Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach

Rocznik Ochrona Środowiska 2025, vol. 27, pp. 553-570

Lidiia Shynkaruk¹ , Maryna Dielini¹ , Tetiana Vlasenko¹ , Denys Svyrydenko² , Vitalii Nitsenko^3,4,5 This email address is being protected from spambots. You need JavaScript enabled to view it., Yurii Kondratyev¹ , Ivan Salii¹ 

	1. National University of Life and Environmental Sciences of Ukraine, Ukraine 2. UNESCO Chair on Science Education, Dragomanov Ukrainian State University, Ukraine 3. INTI International University, Malaysia 4. Ivano-Frankivsk National Technical Oil and Gas University, Ukraine 5. SCIRE Foundation, Poland
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	https://doi.org/10.54740/ros.2025.045

This article examines the issue of food security in Ukraine, focusing on the impact of war and other factors on this problem. It highlights the connection with the development of the agri-food sector, as well as the importance of taking into account an inclusive approach in managing the agrarian sector and addressing the problem of food insecurity in Ukraine under modern conditions. An inclusive approach enables the balanced development of the agri-food sector, ensuring food security in Ukraine, while also aligning with modern principles, such as the European Green Deal. The analysis of food security indicators in Ukraine showes uneven dynamics: indicators that characterize the state of undernourishment among the population and the Global Hunger Index, although showing a tendency to grow, have not reached critically high figures; both food production indices are decreasing, which negatively characterizes the state of food security; the growth in the index of food production in 2023 and the decline in the volatility of consumer food prices for stand out as positive dynamics. The analysis of agri-food sector dynamics reflects the impact of pandemic and war factors on it, with the subsequent restoration of positive dynamics, indicating the significant agricultural potential of Ukraine. It is proposed to develop the agri-food sector of Ukraine as the foundation for food security based on an inclusive approach. Also important is the orientation towards the Sustainable Development Goals and the European Green Deal, which will allow Ukraine to achieve energy independence.

food security, agri-food sector, inclusivity, sustainable development, European Green Deal, bioeconomy, full-scale war

AMA Style
Shynkaruk L, Dielini M, Vlasenko T, Svyrydenko D, Nitsenko V, Kondratyev Y, Salii I. Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach. Rocznik Ochrona Środowiska. 2025; 27. https://doi.org/10.54740/ros.2025.045

ACM Style
Shynkaruk, L., Dielini, M., Vlasenko, T., Svyrydenko, D., Nitsenko, V., Kondratyev, Y., Salii, I. 2025. Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach. Rocznik Ochrona Środowiska. 27. DOI:https://doi.org/10.54740/ros.2025.045

ACS Style
Shynkaruk, L.; Dielini, M.; Vlasenko, T.; Svyrydenko, D.; Nitsenko, V.; Kondratyev, Y.; Salii, I. Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach Rocznik Ochrona Środowiska 2025, 27, 553-570. https://doi.org/10.54740/ros.2025.045

APA Style
Shynkaruk, L., Dielini, M., Vlasenko, T., Svyrydenko, D., Nitsenko, V., Kondratyev, Y., Salii, I. (2025). Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach. Rocznik Ochrona Środowiska, 27, 553-570. https://doi.org/10.54740/ros.2025.045

ABNT Style
SHYNKARUK, L.; DIELINI, M.; VLASENKO, T.; SVYRYDENKO, D.; NITSENKO, V.; KONDRATYEV, Y.; SALII, I. Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach. Rocznik Ochrona Środowiska, v. 27, p. 553-570, 2025. https://doi.org/10.54740/ros.2025.045

Chicago Style
Shynkaruk, Lidiia, Dielini, Maryna, Vlasenko, Tetiana, Svyrydenko, Denys, Nitsenko, Vitalii, Kondratyev, Yurii, Salii, Ivan. 2025. "Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach". Rocznik Ochrona Środowiska 27, 553-570. https://doi.org/10.54740/ros.2025.045

Harvard Style
Shynkaruk, L., Dielini, M., Vlasenko, T., Svyrydenko, D., Nitsenko, V., Kondratyev, Y., Salii, I. (2025) "Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach", Rocznik Ochrona Środowiska, 27, pp. 553-570. doi:https://doi.org/10.54740/ros.2025.045

IEEE Style
L. Shynkaruk, M. Dielini, T. Vlasenko, D. Svyrydenko, V. Nitsenko, Y. Kondratyev, I. Salii, "Food Security and the Agri-Food Sector of Ukraine: an Inclusive Approach", RoczOchrSrod, vol 27, pp. 553-570. https://doi.org/10.54740/ros.2025.045